Easy Whipped Feta Cheese

Name: Easy Whipped Feta Cheese
Prep time: 4 min
Cook time: 1 min
Total time: 5 min
Ingredients: 8 ounces feta cheese, drained of any brine; 2 ounces cream cheese (about 1/4 cup); salt and pepper to taste; 2 teaspoons good olive oil (we've been loving these olive oils from EXAU)

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Prep Time: 4 minutes

Cook Time: 1 minutes

Total: 5 minutes

Servings: 1

Author : Jessie

appetizer entertaining meal prep

Ingredients

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8 ounces feta cheese, drained of any brine2 ounces cream cheese (about 1/4 cup)salt and pepper to taste2 teaspoons good olive oil (we've been loving these olive oils from EXAU)

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Instructions

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Step 1

Crumble feta cheese into the bowl of a food processor. Add cream cheese, salt, and pepper. Pulse to break up the feta and combine the cheeses.

Step 2

Scrape down the sides of the food processor, then add olive oil. Blend for 1-2 minutes until you have a smooth, creamy dip.

Step 3

Serve immediately with sliced veggies, crackers, or crostini, or put whipped cheese in an airtight container and store in the fridge for up to 5 days until you’re ready to use it.