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Export 7 ingredients for grocery delivery
Step 1
Shred the zucchini and squeeze it very dry with your hands.
Step 2
Measure out 1 cup.
Step 3
Spread the zucchini onto a clean kitchen towel and roll up. Squeeze lightly to absorb more moisture.
Step 4
Add to a bowl with the beef, cheese, salt, and pepper. Mix together to make a uniform mixture.
Step 5
Portion out into patties using 1/4 cup in each. Flatten to about 1 inch thick.
Step 6
Warm a large skillet over medium heat. Add the butter and melt and spread it around. Add the patties and cook for 6 minutes.
Step 7
Flip over and cook for an additional 4-6 minutes or until the patties are cooked through to medium-well (or to you're liking).
Step 8
Serve with the buns with desired toppings. Or dice up for younger eaters.
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