Step 1

Beat the eggs well in a large bowl.

Step 3

Combine the sugar, flour and salt in a medium bowl and stir to mix well.

Step 5

Add the sugar mixture to the beaten eggs and mix well.

Step 7

Add the butter, vanilla, and lemon extract, and stir to mix everything together well.

Step 9

Add the milk.

Step 11

After one final stirring, pour the filling into your pie crust pans, dividing it evenly between the two.

Step 13

Bake in oven preheated to 350 degrees for 35 to 45 minutes, until filling is set and handsomely browned.                                    Makes 2 pies