Step 1

In a small bowl, mash together cream cheese, mayo, chives, salt, and pepper.

Step 2

In a large bowl, use a pastry cutter to mash up eggs. Finely chop the bacon and add to eggs.

Step 3

Add shredded cheddar and cream cheese mixture to eggs and bacon. Mix together until everything is mixed really well and eggs are covered in cream cheese.

Step 4

Serve on bread with spinach.