Step 1

Preheat oven to 180 degrees and grease a large loaf pan well.

Step 2

Whisk ingredients from flours to coconut in bowl well till combined.

Step 3

In a jug, whisk the mashed bananas, coconut oil and buttermilk well and pour over the dry ingredients. Fold in till combined.

Step 4

Pour into the prepared pan and bake for 60 to 70 minutes, till the skewer comes out clean.

Step 5

Cool in the pan for 10 minutes, before flipping onto a wire rack to cool completely.