Electric Pressure Cooker Make Ahead Taco Meat

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www.recipesthatcrock.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 16

Electric Pressure Cooker Make Ahead Taco Meat

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Instructions

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Step 1

Place ground beef into a 6 quart electric pressure cooker and roughly break up with a wooden spoon or mix and chop.

Step 2

Add beef broth and cook under high pressure for 5 minutes.

Step 3

Quick release and drain all liquid away from ground beef.

Step 4

Break ground beef up again and add taco seasoning and water according to packages.

Step 5

Place under high pressure for 10 minutes and quick release again.

Step 6

Stir well and allow to cool before dividing into 4 freezer bags.

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