Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcelectric pressure cooker-sweet potato tagine
Prep Time: 20 minutes
Cook Time: 10 minutes
Total: 30 minutes
Servings: 3.5
Author : My Food and Family
Ingredients
Export 10 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Heat dressing in electric pressure cooker using SAUTÉ setting. Add onions, garlic and ginger; cook 2 min., stirring frequently. Add seasonings; cook and stir 30 sec.
Step 2
Add potatoes, vegetable broth and 1/4 cup nuts; mix lightly. Close and lock lid. Turn Pressure Release Valve to Sealing position. Cook 10 min. using HIGH PRESSURE COOK setting.
Step 3
Use Quick Pressure Release to carefully vent steam before opening lid. Slowly remove lid. Spoon 1 cup of the potato mixture into medium bowl; mash with fork. Return to ingredients in pressure cooker. Add chickpeas and 1/4 cup cilantro; mix well. Spoon into serving dish.
Step 4
Top with sour cream, remaining nuts and remaining cilantro.
49 views