Embutido

Step 1

Place the ground pork in a large container

Step 2

Add the bread crumbs then break the raw eggs and add it in. Mix well

Step 3

Put-in the carrots, bell pepper (red and green), onion, pickle relish, and cheddar cheese. Mix thoroughly

Step 4

Add the raisins, tomato sauce, salt, and pepper then mix well.

Step 5

Place the meat mixture in an aluminum foil and flatten it. (see video for guidance)

Step 6

Put in the sliced vienna sausage and sliced boiled eggs alternately on the middle of the flat meat mixture.

Step 7

Roll the foil to form a cylinder — locking the sausage and egg in the middle if the meat mixture. Once done, lock the edges of the foil.

Step 8

Place in a steamer and let cook for 1 hour.

Step 9

Place inside the refrigerator until temperature turns cold

Step 10

Slice and serve. Share and Enjoy!