Empress 75
4.4
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 2
Ingredients
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Instructions
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Step 1
Add gin, lemon juice, and simple syrup to a shaker with ice. Shake for 5-10 seconds until shaker is frosted. Strain liquid into 2 champagne flutes and top with champagne.
Step 2
Garnish with a lemon twist, if desired.