Endives with Apples, Goat Cheese and Smoked Almonds - Making Thyme for Health
www.makingthymeforhealth.com
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Prep Time: 10
Total: 10
Servings: 12
Ingredients
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Instructions
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Start by rinsing the endives and peeling off any outer brown leaves. Chop the ends off of each one then arrange individual leaves on a platter.Spoon the crumbled goat cheese into each one, top with diced apples and cranberries, then squeeze the lemon juice on top. Sprinkle with chopped almonds and chives, serve and enjoy!