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entru00e9e salad restaurant-style
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Prep Time: 690 minutes

Total: 690 minutes


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Step 1

1 Add the juice of 2 lemons to the blender. Add 1 whole, peeled, pixie tangerine to the blender. With citrus in blender, add olive oil until it covers the citrus. Blend

Step 2

2 Add mustard to blender and season with salt and pepper. Add honey and blend.

Step 3

3 Pour dressing over the beets in a bowl and let them rest

Step 4

4 In a mixing bowl, add the green (arugula) and top with steamed lentils. Add remaining 1 whole tangerine (in segments) to the salad. Add sliced fennel to salad mix and add small of amount of dressing (without beets) to moisten the salad. Toss all ingredients

Step 5

5 Plate each salad into a pyramid.

Step 6

6 Dress the exterior of the salad with more orange slices, lentils, nuts, and fennel.

Step 7

7 Add 5-7 beets from the dressing and serve!

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