Espresso Martini Shots
5.0
(1)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 8 minutes
Cook Time: 2 minutes
Total: 8 minutes
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
Export 4 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Add demerara sugar and water to a small saucepan. Cook over medium heat, stirring occasionally, just until all the sugar has dissolved, about 2 minutes.
Step 2
Allow the mixture to cool in the saucepan.
Step 3
Add vodka, espresso, coffee liqueur, and demerara sugar syrup to a cocktail shaker filled partway with ice.
Step 4
Shake until well-chilled and foamy, about 15 seconds. Strain into six, 2 ounce (60 ml) shot glasses.
Step 5
Optionally, garnish each shot with a coffee bean.