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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 6 minutes
Servings: 8
Cost: $4.81 /serving
Author : Gourmet Garden
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Mix mayonnaise, lime juice and Jalapeno Paste in a medium bowl; set aside.
Step 2
Heat oil in large nonstick skillet on high heat. Spread corn into an even layer in skillet; cover. Cook, without stirring, until corn is charred, about 3 minutes. Remove skillet from heat. Let stand, covered, 1 minute until any popping subsides. Stir in Garlic Paste and Chili Powder until well blended. Transfer corn to bowl with mayonnaise mixture.
Step 3
Sprinkle with Cotija cheese and Lightly Dried Cilantro. Season to taste with additional salt and lime juice, if desired.
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