Step 1

In a large bowl, mix the chopped nuts, dried fruits, coconut, flour, oats, and cinnamon.

Step 2

In a separate bowl, mix the melted butter and brown sugar. Next, mix in the vanilla extract, salt, and baking soda. Lastly, whisk in the egg until everything is creamy.

Step 3

Add the wet mixture to the nuts and fruit and mix well.

Step 4

Cover the bowl and chill the dough in the fridge for at least 2 hours.

Step 5

After the dough has chilled, preheat the oven to 350°F.

Step 6

Press the dough into a metal 9x9 inch pan lined with parchment paper.

Step 7

Bake for 15-18 minutes until the bars are golden brown and the smell fills your kitchen. Wait for the pan to completely cool before cutting into bars.