Fairy Butter
www.atlasobscura.com
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Ingredients
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Instructions
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Step 1
In a small pot, boil two eggs. After cooling completely in ice water, peel and separate the egg whites from the egg yolks.
Step 2
Using a mortar and pestle, mash the egg yolks, flower water, and sugar together until they incorporate into a fine paste.
Step 3
Add the butter and mix well. Take a strainer and use a large spoon to push the butter through the holes onto a plate as strings.
Step 4
Decorate with edible flowers or other garnishes and serve.