Step 1

Liberally salt and pepper both sides of slab of ribs. Cut slab in half if it's too big for your Instant Pot.

Step 2

Pour apple juice into Instant Pot. Place ribs into pot, drizzle with 1/4 cup of BBQ sauce and secure lid. Make sure it's set to "sealing."

Step 3

Set it to Manual timer for 25 minutes. It will take a few minutes to heat up and seal the vent. Once timer counts down, let sit another 5 minutes then release steam by turning valve to "venting." Turn on oven to broil (or heat your grill) while you're waiting for the 5 minute resting time.

Step 4

Remove ribs from Instant Pot and place on a baking sheet. Slather on both sides with remaining sauce.

Step 5

Place under broiler (or on grill) for 5-10 minutes, watching carefully so it doesn't burn. Remove and brush with a bit more sauce. Pull apart and dig in!