Fall Salad with Baby Greens, Pomegranate + Goat Cheese

Name: Fall Salad with Baby Greens, Pomegranate + Goat Cheese
Ingredients: Baby greens (any mix of green leaf, butter crunch, spinach, arugula) to cover four salad plates; Pomegranate Seeds, 1/2 cup or desired amount; Goat Cheese, 1/2 cup or desired amount; Raw Pine Nuts, 1/4 cup or desired amount; Thin-sliced Honeycrisp apples, one medium apple; Cracked pepper, desired amount

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Author : Misty

Fall Salad with Baby Greens, Pomegranate + Goat Cheese

Ingredients

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Baby greens (any mix of green leaf, butter crunch, spinach, arugula) to cover four salad platesPomegranate Seeds, 1/2 cup or desired amountGoat Cheese, 1/2 cup or desired amountRaw Pine Nuts, 1/4 cup or desired amountThin-sliced Honeycrisp apples, one medium appleCracked pepper, desired amount

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Instructions

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Cover salad plates with greens, and top with remaining ingredients. Add apple slices on the side. Serve with champagne vinaigrette.

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