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favorite grill recipes: grilled veggies
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Prep Time: 9 minutes
Cook Time: 16 minutes
Total: 25 minutes
Servings: 4
Cost: $9.38 /serving
Author : Phoebe Moore
Ingredients
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Instructions
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Step 1
Heat a grill to medium-high and spray with nonstick cooking spray. Cut the vegetables into similar sized chunks and thread onto 4 metal skewers. Drizzle with olive oil and season with salt and pepper.
Step 2
Grill the skewers for 8 minutes per side or until the vegetables are tender and lightly charred. Remove from the grill, season to taste, and serve with desired sauce or dressing.
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