Step 1

Cook pasta to box directions. Drain in colander and run cold water over to rinse.

Step 2

While pasta is cooking, cut tomatoes, onion, and green pepper.

Step 3

Add vegetables to a large bowl with pasta. Salt and pepper to taste. Pour one of the bottles of dressing into the pasta mixture. Cover and put in the refrigerator to cool completely.

Step 4

Once cooled, toss with a large spoon to mix well and add a second bottle of dressing, mix. Add crumbled Feta cheese and mix. I do this before I serve it or before I walk out the door on my way to a cookout.

Step 5

You can add just about anything that sounds good to this salad! Sometimes I add sliced banana peppers, mushrooms (sliced, canned, or fresh), garbanzo beans, sliced green olives... whatever suits your taste buds! Enjoy!