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favorite potato salad

4.0

(81)

www.bettycrocker.com
Your Recipes

Prep Time: 10 minutes

Total: 4 hours, 50 minutes

Servings: 10

Cost: $2.65 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

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Instructions

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Step 1

Scrub potatoes. Leaves skins on if desired, or peel thinly and remove eyes.

Step 2

Heat 1 inch water (salted if desired) to boiling; add potatoes. Cover and heat to boiling; reduce heat. Cook 30 to 35 minutes or until potatoes are tender; drain. Cool slightly; cut into cubes (about 6 cups).

Step 3

Mix mayonnaise, vinegar, mustard, salt and pepper in 4-quart glass or plastic bowl. Add potatoes, celery and onion; toss. Stir in eggs. Cover and refrigerate at least 4 hours.