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Export 8 ingredients for grocery delivery
Step 1
Heat oven to 400°F.
Step 2
Reserve 1 Tbsp. dry gelatin mix. Combine remaining dry gelatin mix with flour and baking powder. Beat butter in large bowl with mixer until creamy. Add granulated sugar; beat until light and fluffy. Blend in egg and vanilla. Gradually add flour mixture, beating well after each addition.
Step 3
Shape dough into 30 (1-inch) balls. Place, 2 inches apart, on baking sheets. Flatten with bottom of clean glass.
Step 4
Bake 8 to 10 min. or until edges are lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
Step 5
Whisk powdered sugar, reserved gelatin mix and milk until blended; spread onto cookies. Top with sprinkles.