Festive Onion Casserole

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 7

Cost: $2.92 /serving

Festive Onion Casserole

Ingredients

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Instructions

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Step 1

Saute onions in butter or margarine until transparent. Place in 2-quart baking dish.

Step 2

In a small bowl, beat eggs well. Stir in cream, and season with salt and pepper. Pour mixture over onions, and sprinkle cheese.

Step 3

Bake, uncovered, at 425 degrees F (220 degrees C) for 15 to 20 minutes.

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