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Export 8 ingredients for grocery delivery
Step 1
Heat the oil in a saucepan over medium heat. Add the onion, garlic, chilli and bacon and cook, stirring, for 4 minutes.
Step 2
Stir in the tomato. Cook for 5 minutes or until the sauce thickens slightly. Season with salt and pepper.
Step 3
Meanwhile, cook the fettuccine in a large saucepan of salted boiling water following packet directions or until al dente. Drain.
Step 4
Divide the pasta and sauce among serving dishes. Top with basil to serve.
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