Fettuccine with Black Bean Sauce
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 5
Author : Taste of Home Editors
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Step 1
Cook fettuccine according to package directions. Meanwhile, in a large saucepan, saute green pepper and onion in oil until tender. Stir in the pasta sauce, black beans and seasonings.
Step 2
Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain fettuccine. Top with pasta sauce. Sprinkle with cheese and, if desired, fresh basil on top.
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