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fig chutney

5.0

(24)

www.notenoughcinnamon.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 75 minutes

Total: 95 minutes

Servings: 24

Cost: $1.35 /serving

Ingredients

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Instructions

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Step 1

Soak raisins in a bowl of hot water for 10 minutes.

Step 2

In a saucepan, melt sugar with vinegar. Add the figs, apple, onion, raisins, salt and spices (ginger, clove and nutmeg).

Step 3

Bring to a boil, then reduce to low heat and cook for about an hour, stirring frequently.

Step 4

Put the chutney into a jar and store it in a dry place.

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