Step 1

In a blender or food processor combine the dried figs, dates, honey and vanilla, blend until broken down and well combined

Step 2

Add the pecans and walnuts, pulse until the nuts have broken into small bits

Step 3

Once blended, scoop out tablespoon sized amounts of the mixture and roll into balls, depending on the stickiness you can wet your hands a touch to make the balls easier to roll

Step 4

Store the balls in the fridge in a sealed container for approximately a week, or you can keep them in the freezer for over a month