Filipino Mango and Tomato Salad

Step 1

In a bowl, combine vinegar, fish sauce, and oil. Add sugar and pepper. Whisk together until well blended.

Step 2

In a bowl, combine mangoes, tomatoes, red onions, and cilantro.

Step 3

Drizzle with vinaigrette dressing and toss gently to combine.

Step 4

Cover and refrigerate for about 10 minutes to allow flavors to meld.