Finnish Baked Pancakes
foodandjourneys.net
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Prep Time: 10 minutes
Cook Time: 35 minutes
Total: 45 minutes
Servings: 2
Ingredients
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Instructions
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Step 1
To prepare for your Finnish pancakes, start by preheating your oven to 225°C (425°F).
Step 2
In a large mixing bowl, sift flour and salt.
Step 3
Add egg, half of the milk, and whisk until there are no more lumps.
Step 4
Add the remaining milk and continue whisking.
Step 5
Add the butter to a pan (or skillet) and place the skillet in the preheated oven.
Step 6
Once the butter has melted, take the pan out of the oven.
Step 7
Slowly pour the Finnish pancake batter into the pan.
Step 8
Place the pan back in the oven for 25 to 30 minutes, or until the top of the baked pancake turns golden.
Step 9
Serve Finnish pancakes with powdered sugar, fresh fruits, or jam.