Fire and Smoke (Mezcal and Fire Roasted Tomato Cocktail)

Name: Fire and Smoke (Mezcal and Fire Roasted Tomato Cocktail)
Prep time: 2 min
Total time: 2 min
Ingredients: 1 oz mezcal ((feel free to play with the mezcal/tequila ratio, really depends on the mezcal you have and your taste)); 1/2 oz tequila; 1 oz fire roasted tomato juice; 1/2 oz fresh squeezed lemon juice; 1/2 oz agave simple syrup; 1 each Serrano pepper ((a few slices for heat in the drink and the rest as garnish if you like!))

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Prep Time: 2 minutes

Total: 2 minutes

Servings: 1

Author : Ian Wickman

tomato cocktail

Ingredients

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1 oz mezcal ((feel free to play with the mezcal/tequila ratio, really depends on the mezcal you have and your taste))1/2 oz tequila1 oz fire roasted tomato juice1/2 oz fresh squeezed lemon juice1/2 oz agave simple syrup1 each Serrano pepper ((a few slices for heat in the drink and the rest as garnish if you like!))

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Instructions

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Step 1

Add mezcal, tequila, fire roasted tomato juice, lemon juice, agave simple syrup, and a few slices (maybe 4 - 5 slim round slices) of Serrano pepper to your shaker.

Step 2

Add ice to the shaker and shake for a good 15 - 20 seconds. Strain into a chilled coupe and garnish with the rest of the Serrano pepper and savor this fire roasted tomato cocktail!