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firehouse pot roast
2.0
(3)
Recipe Saved
Recipe Saved
Cook Time: 3 hours
Author : Ginsburg Enterprises
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 350 degrees F. In a Dutch oven over high heat, heat oil; brown chuck roast on both sides. Place onions on top and around roast.
Step 2
In a large bowl, combine remaining ingredients. Mix well, pour over roast, and cover.
Step 3
Roast 3 to 3-1/2 hours, or until beef is fork-tender.
Step 4
Remove roast to a cutting board, cut into chunks, and serve topped with sauce.
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