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fish tacos with avocado-lime crema
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Total: 30 minutes
Author : Carolyn Malcoun
Ingredients
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Instructions
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Step 1
Prepare fish sticks according to package directions.
Step 2
Meanwhile, toss coleslaw mix (or cabbage) with vinegar and salt.
Step 3
Mash avocado in a small bowl, then mix in mayonnaise, lime juice and hot sauce.
Step 4
Serve the fish sticks in tortillas topped with the slaw, avocado crema and cilantro, if desired.
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