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Export 12 ingredients for grocery delivery
Step 1
Spoon 1/3 of the pasta sauce mixture into your 9 x 13 pan.
Step 2
Swirl the sour cream with the pasta. Top with a layer of provolone cheese slices.
Step 3
Add 1/4 cup ricotta and 1/2 cup mozzarella on top.
Step 4
Add another third of the pasta. Top with the rest of the ricotta, 1/2 cup Romano, and 1/2 cup of mozzarella.
Step 5
Add the rest of the pasta to the baking dish. Top with remaining mozzarella.