Step 1

Preheat the oven to 400°F (200°C).

Step 2

Mix together flour, yeast and salt in a large bowl.

Step 3

Add olive oil and water. Mix together until you form a dough.

Step 4

Cover and let rise until double in size.

Step 5

Flour a surface and divide the dough into 4 balls. Each ball will make a flatbread.

Step 6

Roll out 1 ball of dough until you reach the desired size for your flatbread.

Step 7

Melt the butter in a bowl and mix in the basil and cilantro.

Step 8

Spread the herb butter mixture over the flatbread.

Step 9

Place the flatbread on a baking tray and cook for 15-20 minutes or until brown.