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flavored ketchup 10 ways

5.0

(1)

www.bettycrocker.com

Recipe Saved

Recipe Saved

Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Stephanie Wise

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 cup ketchup4 1/2 teaspoons barbecue sauce2 teaspoons packed dark brown sugar1/2 cup ketchup1/2 teaspoon ground cumin1/2 teaspoon chipotle chile pepper powder1/2 teaspoon lime juice1/2 cup ketchup1 1/2 teaspoons lime juice1/2 teaspoon curry powder1/2 cup ketchup1 clove garlic, finely chopped1/2 teaspoon lime juice1/2 cup ketchup1/2 teaspoon prepared horseradish1/2 cup ketchup1 to 2 tablespoons chopped canned jalapeño chiles1/2 teaspoon onion powder1/2 teaspoon lemon juice1/2 cup ketchup2 tablespoons finely chopped pitted kalamata olives1/2 teaspoon parsley flakes1/2 teaspoon onion powder1/4 teaspoon finely chopped garlic1/2 cup ketchup2 tablespoons finely chopped roasted red bell peppers1 clove garlic, finely chopped1/2 teaspoon onion powder1/4 teaspoon ground cumin1/2 cup ketchup2 tablespoons chopped fresh or frozen cranberries1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg1/4 teaspoon ground allspice1/2 cup ketchup4 1/2 teaspoons reduced-sodium teriyaki sauce

Export 22 ingredients for grocery delivery

Instructions

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Step 1

For each recipe, mix ingredients in small bowl.

Step 2

Serve immediately, or refrigerate in tightly sealed container up to 3 weeks.

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