Step 1

In a saucepan over medium heat, add the water and sugar and bring to a gentle boil, stirring occasionally or until the sugar has fully dissolved.

Step 2

Remove from heat and allow to cool.

Step 3

Store in airtight jar, can be kept in the refrigerator for up to a week.

Step 4

Add your favorite fruit, herb or spice to the basic simple syrup mixture and continue as above, reduce heat and allow to simmer or mellow for about 5 - 8 minutes (depending on the flavor your using), sieve if necessary, allow to cool and store as directed above.