5.0
(7)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Combine all of the ingredients in a high-speed blender and blend until smooth. There should be no visible specks of leafy greens when you're done!
Step 2
If the smoothie is too thick, add another 2 tablespoons of water, and blend again until it reaches your desired consistency. Serve right away for the best flavor and texture.
Step 3
If you have any leftovers, the leftover smoothie can be stored in an airtight container in the fridge for up to 24 hours, but it will not taste quite as delicious the next day. I prefer freezing any leftovers into mini popsicle molds for a frozen treat later.
Your folders

356 viewsketoconnect.net
4.7
(42)
50 minutes
Your folders

178 viewssmellthemintleaves.com
3.5
(10)
15 minutes
Your folders

269 viewsallrecipes.com
5.0
(1)
Your folders

129 viewsbooboosbakery.com
5.0
(2)
30 minutes
Your folders

817 viewsdownshiftology.com
5.0
(26)
180 minutes
Your folders

199 viewscooking.nytimes.com
5.0
(248)
Your folders

211 viewsjuliedoanhealth.com
60 minutes
Your folders

153 viewsresolutioneats.com
4.0
(1)
15 minutes
Your folders

443 viewssimplegreensmoothies.com
5.0
(3)
Your folders

447 viewsacouplecooks.com
4.9
(8)
Your folders

378 viewssimplegreensmoothies.com
5.0
(3)
Your folders
59 viewsmyfitnesspal.com
Your folders

298 viewsrover.com
Your folders

161 viewslowcarbyum.com
3.7
(7)
18 minutes
Your folders

86 viewslowhistamineeats.com
4.9
(11)
Your folders

381 viewsnutribullet.com
Your folders

439 viewstheworktop.com
5.0
(7)
Your folders

478 viewskeenforketo.com
4.3
(23)
18 minutes
Your folders

471 viewsjaroflemons.com
5.0
(14)