Flounder Francaise
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 4
Author : Food Network
Ingredients
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Instructions
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Step 1
Combine all ingredients and mix well.
Step 2
In saucepan combine all ingredients. Bring to a boil and reduce by 1/2.
Step 3
Preheat Oven: 350 degrees. Dip fillets in batter and cook in a nonstick pan with a small amount of cooking spray. Cook on both sides until fillets are golden brown. Place fillets on oven pan and bake for 5 to 6 minutes. Saute shrimp with a small amount of butter, lemon juice and white wine. Place on top of fillets and serve topped with sweet lemon sauce.