Fluffy Lemon Cheesecake Squares

Step 1

Mix crust ingredients, press into 13x9 pan.

Step 2

In small bowl stir together sugar and cream cheese until fluffy.

Step 3

In another small bowl, mix jello and boiling water; add lemon juice and extract.

Step 4

Set aside to cool.

Step 5

Place large mixing bowl and beaters in freezer while jello cools.

Step 6

You can take a coffee break here.

Step 7

When bowl has chilled, whip evaporated milk on high until thick and holds a peak.

Step 8

Turn mixer to low; mix in cream cheese mixture.

Step 9

Mix in the jello mixture.

Step 10

Pour over crust in pan.

Step 11

Chill; cut into squares.