Foil-Packet Potatoes and Sausage

Name: Foil-Packet Potatoes and Sausage
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 3 pounds red potatoes, cut into 1/2-inch cubes; 2 packages (12 ounces each) smoked sausage links, cut into 1/2-inch slices; 4 bacon strips, cooked and crumbled; 1 medium onion, chopped; 2 tablespoons chopped fresh parsley; 1/4 teaspoon salt; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; Additional chopped fresh parsley, optional

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Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 8

Cost: $5.29 /serving

Author : Taste of Home

Ingredients

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3 pounds red potatoes, cut into 1/2-inch cubes2 packages (12 ounces each) smoked sausage links, cut into 1/2-inch slices4 bacon strips, cooked and crumbled1 medium onion, chopped2 tablespoons chopped fresh parsley1/4 teaspoon salt1/4 teaspoon garlic salt1/4 teaspoon pepperAdditional chopped fresh parsley, optional

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Instructions

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Prepare campfire or grill for medium heat. In a large bowl, toss potatoes with sausage, bacon, onion, parsley, salts and pepper. , Divide mixture among eight 18x12-in. pieces of heavy-duty nonstick foil, placing food on dull side of foil. Fold foil around potato mixture, sealing tightly. , Place packets over campfire or grill; cook 15 minutes on each side or until potatoes are tender. Open packets carefully to allow steam to escape. If desired, sprinkle with additional parsley.