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forgotten jambalaya

4.8

(162)

www.tasteofhome.com
Your Recipes

Prep Time: 35 minutes

Cook Time: 4 hours, 15 minutes

Total: 4 hours, 50 minutes

Servings: 11

Ingredients

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Instructions

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In a 5-qt. slow cooker, combine the tomatoes, broth and tomato paste. Stir in the celery, green peppers, onion, garlic, seasonings and pepper sauce. Stir in chicken and sausage. , Cover and cook on low for 4-6 hours or until chicken is no longer pink. Stir in shrimp. Cover and cook 15-30 minutes longer or until shrimp turn pink. Serve with rice.