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forsythia syrup

5.0

(3)

www.growforagecookferment.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Put the forsythia flowers in a half pint jar. Bring the water to a boil and pour over the flowers. Let the flower tea steep for several hours or overnight, until it has completely cooled to room temperature.

Step 2

Strain the flowers, then stir the honey into the tea. Add more or less honey to taste depending on desired sweetness level.

Step 3

Store in the refrigerator and it will keep for 3-4 weeks.