Step 1

Make one batch of our favorite homemade pizza dough per the instructions in that post.

Step 2

Stir together olive oil, garlic, and sea salt; toss with tomatoes, and let marinate for 15 minutes, but no more than 20 minutes.

Step 3

Preheat oven to 400.

Step 4

Brush each pizza crust with some of the tomato marinade.

Step 5

Sprinkle the pizzas evenly with Mozzarella and Fontina cheeses.

Step 6

Place tomatoes on top of cheese, then sprinkle with shredded basil, Parmesan, and feta cheese.

Step 7

Place baking stone in 6 min before and then remove and place pizza on stone and into the oven.

Step 8

Bake 10-12 min or until slightly golden and bubbly!