Four Cheese Roasted Garlic Bread

Name: Four Cheese Roasted Garlic Bread
Prep time: 5 min
Cook time: 10 min
Total time: 1 min
Ingredients: 1 loaf Italian bread, cut in half lengthwise; ¼ cup butter, cut into chunks; 1 Tablespoon extra virgin olive oil; 10 cloves of *roasted garlic; 1 handful of chopped parsley; 2 cups of cheese, shredded cheese : mixture of mozzarella, provolone, fontina and parmesan (I used just a little more, you be the judge!)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 1 hours

Servings: 2

Cost: $14.43 /serving

Author : Michaela Kenkel

Ingredients

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1 loaf Italian bread, cut in half lengthwise¼ cup butter, cut into chunks1 Tablespoon extra virgin olive oil10 cloves of *roasted garlic1 handful of chopped parsley2 cups of cheese, shredded cheese : mixture of mozzarella, provolone, fontina and parmesan (I used just a little more, you be the judge!)

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Instructions

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Step 1

Preheat oven to 350 degrees.

Step 3

Add butter, olive oil and roasted garlic cloves to a mini food processor and process until smooth. Add in chopped parsley. Pulse a bit more to incorporate.

Step 5

Spread roasted garlic butter generously over bread. Top with cheese mixture.

Step 7

Bake for 10 minutes or until cheese becomes melty and gooey!