Step 1

Add whipped topping and cream cheese to a large mixing bowl and beat with a hand mixer until smooth and creamy.

Step 2

Add cake mix and 1/3 cup milk and stir with a wooden spoon until combined. Dip will be very thick, so add more milk, a little at a time, until you get to your desired consistency.  I used about 2/3 cup for my dip.

Step 3

Serve garnished with sprinkles and whatever dippers you prefer.  Graham crackers, animal crackers, vanilla wafers, pretzels, fresh fruit, etc.