Step 1

Put the Hot Water in a pan.

Step 2

Add Yeast and stir gently and let sit for 5 to 10 minutes, or until the yeast activates by turning into a foam on top of the water.

Step 3

Now, add the Salt.

Step 4

Gradually add in the Flour as you stir the mixture simultaneously. You know you have added enough Flour when the mixture becomes too thick to stir.

Step 5

Knead the dough.

Step 6

Take the Dough out of the bowl and put it on a clean and well-floured surface ( a marble counter or clean table is best ).