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frank's redhot® sweet chili meatballs

www.franksredhot.com
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Prep Time: 15 minutes

Cook Time: 20 minutes

Servings: 24

Ingredients

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Instructions

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Step 1

PREHEAT oven to 350°F. Mix ground turkey, 1/4 cup of the Sweet Chili Sauce, panko, cilantro, green onions, egg, ginger and salt in medium bowl until well blended. Shape into 1-inch meatballs. Arrange in single layer on large foil-lined baking pan sprayed with no stick cooking spray.

Step 2

BAKE 15 to 20 minutes or until cooked through; turning half way through cooking.

Step 3

TRANSFER meatballs to large bowl. Add remaining Sweet Chili Sauce and toss to coat. Serve immediately.

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