Step 1

Preheat oven to 350°F (180˚C).

Step 2

Spray a large baking sheet with cooking spray.

Step 3

Stack and slice the Texas toast into thirds.

Step 4

In a large bowl, whisk together eggs, milk, butter, vanilla, cinnamon, salt, and sugar.

Step 5

Dunk each strip of bread into the mixture, allow the excess to drip off, then place on prepared baking sheet. Repeat with remaining strips.

Step 6

Bake for 15-20 minutes, flipping halfway.

Step 7

Remove from oven and serve.

Step 8

NOTE: To freeze, let the sticks cool slightly and transfer baking sheet to freezer. Once frozen, after 1-2 hours, transfer to a freezer bag for easy storage.

Step 9

To reheat, preheat oven to 350°F (180˚C) and bake for 10-15 minutes until heated through. OR transfer frozen sticks to a plate and microwave 45-60 seconds.

Step 10

Enjoy!