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Export 7 ingredients for grocery delivery
Step 1
Preheat broiler to high or oven to 400°F
Step 2
Place a large pot of water over high heat and bring it up to a boil to cook the pasta
Step 3
Once at a boil, add some salt and the pasta, and cook just shy of al dente, according to package directions
Step 4
While the pasta is cooking, heat a medium-size skillet over medium heat and add the butter
Step 5
When the butter melts, add the flour and cook about a minute
Step 6
Whisk in the milk, season with salt and ground black pepper, and bring up to a bubble
Step 7
Turn the burner off and stir in the cheese in a figure-eight motion until it's all melted
Step 8
When the pasta is done, drain it well and combine with sauce
Step 9
Pour into baking dish and place under the broiler in or the oven to brown the cheese and enjoy
Step 10
If making a double batch, pour the pasta into a baking dish and stir in your favorite mix in
Step 11
Let it stand on the counter until cooled, the wrap in plastic wrap and pop in the freezer
Step 12
When you're ready to eat it, it can go straight from the freezer into in a 400°F oven
Step 13
Cook for 1 hour, covered with foil, the take the foil off and bake for another 15-20 minutes to brown the top