French 75
4.6
(34)
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Servings: 1
Cost: $8.68 /serving
Author : Chris Morocco
Ingredients
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Instructions
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Step 1
Combine gin, lemon juice, and simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
Step 2
Strain cocktail through a Hawthorne strainer or a slotted spoon into a large flute. Top with Champagne; garnish with lemon twist.