Step 1

Grate the carrots. Using either a box grater or the grater attachment on a food processor, grate the carrots. Place in a large mixing bowl.

Step 2

Add greens. Add the green onions and parsley to the mixing bowl.

Step 3

Make the dressing. In a small bowl, whisk together the oil, lemon juice, mustard, honey, salt, and pepper.

Step 4

Stir it all up. Pour the dressing on top of the carrot salad and stir to combine.